Sunset All-Western Cook Book, 1947, 1949: Cookbook with the subtitle Typical Western Foods: How to pick the best of the offerings; how to cook and serve them most attractively. Written by Genevieve A. Callahan and published by Lane Publishing Co., San Francisco. Hard cover book with 284 pages. First published in 1947. This copy is from the 1949 second printing. All-Western Cook Book is in nearly mint condition. Cover has some shelf wear. Pages are all clean and clear. Binding is firm.
Chapters on Western Vegetables, Western Fruits and Nuts, Western Meats, Western Poultry and Rabbit, Western Game, Western Fish, and Western Wines. (No salads, soups or appetizers in the West?)
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