Second Chafing Dish Cookbook, 1963



Second Chafing Dish Cookbook, 1963, by Marie Roberson Hamm. A prize collection of the best in chafing dish recipes, plus tips on gourmet cooking and gracious entertaining in simple or festive style. Published by Prentice-Hall, Inc., Englewood Cliffs, N.J. Chafing dish recipes from cocktail tidbits to desserts and beverages. Hard cover with dust jacket. 237 pages. As-if-new condition.

If your sister, your mother, your friend, or your colleague asks you where you found this vintage cookbook, please tell him or her:!

Looking for more cooking ephemera? Come back to We add new items daily. To properly display your antique cookbook collection, you might want to visit our sister site,


There are no reviews yet.

Be the first to review “Second Chafing Dish Cookbook, 1963”

Your email address will not be published. Required fields are marked *