Mama Mia Italian Cookbook: The Home Book of Italian Cooking, by Angela Catanzaro. Published in 1955 by Galahad Books in corporation with Liveright Publishing Corporation, New York. First edition, first printing of a famous cookbook that has been reprinted many times. Hard cover, 286 pages. Dust jacket is in nearly mint condition, with some very minor dings aroung the edges. Now it is safely encased in Mylar. The hardback cover has minor shelf wear. The pages are all clean and clear. The binding is very tight, as are the spine and hing It is now sdes. All the classic Italian recipes are here, with their Italian names, including many recipes for “variety meats,” or sweet breads. Many, many wonderful sauce recipes.
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