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French Chef Cookbook

$40.00 $25.75


French Chef Cookbook, by Julia Child. 1968 first edition, fourth printing. Published by Alfred A. Knopf, Inc. A Borzoi Book. Hard cover with dust jacket. 424 pages, plus index Information about Miss Child’s television program, “The French Chef.” Hundreds of wonderful recipes. An entire chapter on “Dinners in a Pot.” Another on just on mayonnaise. Book is in mint condition. Dust jacket has some dings.

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