Ford Times Cookbook: Traveler’s Guide to Good Eating at Home and on the Road: Favorite Recipes from Famous Restaurants in the United States and Canada, volume 6. A Traveler’s Guide to Good Eating at Home and on the Road. Recipes compiled and tested by Nancy Kennedy, Women’s Editor, Ford Times, Ford Motor Company, Dearborn, Michigan. Copyrights 1967-1974 by Ford Motor Company, The American Road, Dearborn, Michigan. Hard cover book with no dust jacket. 144 pages. Stated first printing. Mint condition.
Included are the most prized recipes from more than 200 popular restaurants in the United States and Canada–restaurants not included in any of the earlier volumes. Each restaurant is illustrated by a painting, photo or line drawing, assuring that this book–like the first five–will be used by art classes as well as family chefs and chauffeurs.