Favorite Menus and Recipes of Six Famous Cooks, 1926: Booklet published by Perfection Stove Company, makers of Perfection Oil Burning Devices. 62-pages with recipes from Sarah Tyson Rorer, Kate Brew Vaughn, Rosa Michaelis, Margaret Allen Hall, Belle De Graf, and Lucy G. Allen. Each cook provides four menus and the recipes to make the dishes on the menu–all cooking with the Perfection stove, of course. Excellent vintage condition. The cover is a bit dingy, but the pages are all clean and clear. Booklet is quite rare. There are no others on the Internet.
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