Cheffy Baby’s Low Fat Gourmet Secrets, written by Chef Miles. Published in 1996 by Chef Miles and Madison direct. First edition, paperback. (Only published in paperback.) 114 pages. Part cookbook and part diet book. This is the guy who originated the saying, “Cut the fat, not the flavor.” Absolutely new condition. As if I just pulled it off the shelf at Barnes and Noble. (Marked down from $30.00.)
If your sister, your mother, your friend, or your colleague asks you where you found this hard-to-find, out-of-print vintage cookbook, please tell him or her: VintageCookbook.com!
Please like us on Facebook at https://www.facebook.com/vintagecookbook, where you can find vintage recipes from all the classic cookbooks! Please follow us on Twitter @vintagecookbook! When you follow us on Twitter you’ll know immediately when we post new cookbooks and when we do mark downs!
And don’t forget to click on “Recipes” at the top of the VintageCookbook.com Homepage. You’ll find one great recipe from many of the great antique cookbooks.