Betty Crocker’s Cookbook, 1969: Excellent condition, hardback edition of the 1969 Betty Crocker’s Cook Book, first edition, first printing. This is called the Betty Crocker “red pie” cookbook, for obvious reasons. Published by General Mills, Minneapolis. 480 pp. Small amount of general shelf wear on the cover–mainly at the edges and corners. Pages are completely clean and clear. Not even a spot on the chocolate chip cookie recipe. (That’s the first place I check for a cookbook’s condition.) Hinges perfect. Binding perfect. Two recipes pasted onto the front fly leaf, one handwritten on the back. This cookbook was not used much.
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