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On Sale
Eydie Mae’s Natural Recipes for the Live Foods Gourmet, 1978, First Edition, First Printing
$
34.00
$
27.75
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On Sale
Cuisine a Latina: Fresh Tastes and a World of Flavors from Michy’s Miami Kitchen
$
38.00
$
27.75
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On Sale
Chef’s Holiday, 1952 by Idwal Jones. Illustrated by Roger Duvoisin. First Edition, First Printing.
$
34.00
$
27.75
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On Sale
How To Make Booze at Home, 1969, First Edition, First Printing, Kurt Devlin
$
36.00
$
27.75
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Brigade, Seats! Naval Academy Cookbook
$
28.00
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Cooking with Michael Field, 1978, First Edition, First Printing
$
28.00
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On Sale
Charlie Trotter Cooks at Home, 2000, First Edition, As-If-New Condition!
$
40.00
$
29.75
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On Sale
All Manner of Food, Michael Field, 1970, First Edition, First Printing
$
44.00
$
29.75
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English Provincial Cooking, 1980, Elisabeth Ayrton, First Edition, First Printing
$
30.00
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Third Sexton Cook Book, First Edition, 1950, Cook’s Copy
$
30.00
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Colony: Portrait of A Restaurant–And its Famous Recipes, 1946. First Edition, Third Printing. Written by Iles Brody.
$
34.00
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Nathan’s Famous Hot Dog Cookbook, 1968, First Edition
$
34.00
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Latest Products
Woman’s Home Companion Cook Book, 1951, Cook’s Copy
$
38.00
New Orleans Cookbook, Collins, 1975, 1980. First Edition, Later Printing. As-If-New Condition.
$
50.00
Betty Crocker’s Dinner for Two Cook Book, 1958, First Edition, Later Printing, Near-Mint Condition
$
36.00
Spice Cookbook by Avanelle Day and Lillie Stuckey, 1964, First!
$
48.00
Here’s How Mixed Drinks, 1941, Three Mountaineers. Pristine Condition!
$
150.00
Legend of Liqueurs, Wines and Spirits, 1935, 1961: What to Serve; When to Serve It; How to Serve It. Mint Condition!
$
240.00
$
127.00
Stork Club Bar Book, Lucius Beebe, 1946, First, First! Gift Edition, Numbered Copy 19 of 46. As-If-New! SALE!
$
975.00
$
675.00
Tom and Jerry’s Bartender’s Guide How to Mix Drinks, 1943 Edition
$
164.00
Old Mr. Boston, 1935, First Edition, Second Printing. Excellent Antique Condition!
$
120.00
Crosby Gaige’s Cocktail Guide and Ladies Companion, 1941, 1949
$
240.00
