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Vintage Specialty Cookbooks
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How to Run a Successful Party, 1945, Doughnut Corp. of America, Nearly Mint Condition
$
14.00
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On Sale
Friday After Five: The Feast
$
28.00
$
17.75
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On Sale
Brigade, Seats! Naval Academy Cookbook
$
28.00
$
19.00
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On Sale
Thin Is In Cookbook: Classy Low-Cal Recipes Garnished with Rhyme, 1983
$
36.00
$
27.75
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On Sale
Collection II: Simple & Elegant
$
26.00
$
19.75
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On Sale
More Thoughts for Food: A Menu Aid, 1943
$
24.00
$
19.75
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On Sale
Wisconsin Beef Cook-Off Cookbook, 1985, 10th Anniversary Edition
$
44.00
$
37.75
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On Sale
Guilt Free Gourmet by Sam Miles
$
21.75
$
19.75
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On Sale
Enriched, Fortified, Concentrated, Country-Fresh, Lip-Smacking, Finger-Licking, International, Unexpurgated Foodbook
$
44.00
$
18.75
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How to Mold Fancy Candy and Sugar, 1976
$
10.00
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Boca’s Persnickety Oh, So Bocaish Cookbook for Entertaining at it’s Best, 1991
$
28.00
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On Sale
Big Boy Barbecue Book, Tested Recipe Institute, 1956, 1963
$
20.00
$
14.75
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Latest Products
Better Homes Gardens New Cook Book 1996, Hardback, As-If-New Condition!
$
56.00
$
43.75
Swedish Food: 200 Selected Dishes of Good Swedish Food, Smorgasbord, Traditional Party and Everyday Menus
$
34.00
Pillsbury Kitchen’s Family Cookbook, 1979, Binder. Nearly Mint Condition
$
158.00
New Pillsbury Family Cookbook, 1973, Binder Version in Mint Condition
$
120.00
$
117.75
Merry Mixer from the House of Schenley, 1938, Illustrations by John Held?
$
68.00
Fisherman’s Wharf Cook Book, 1955, Morrison Wood
$
48.00
Modern Family Cook Book, 1961, Meta Givens, Revised Edition, Stated First Printing. Absolutely MINT!
$
74.00
Playboy Bartender’s Guide, 1971, 2003. Luxurious Red Leather Cover.
$
130.00
Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935, Hillcrest Distilling Company
$
168.00
$
97.75
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$
220.00
