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“Great Fish & Seafood Recipes from Booth’s Ocean, James A. Beard, 1954, 1971” has been added to your cart.
Ancestral Recipes of Shen Mei Lon, 1954, Ruth Chier Rosen. As-If-New Condition in Original Box.
$
24.00
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On Sale
Rambling Into Romantic Candy Antiquity, 1965, 1967
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54.00
Original price was: $54.00.
$
27.75
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Boston Globe’s Casserole Cook Book
$
38.00
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27.75
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Complete Guide to Home Canning, Preserving, and Freezing, 1973, United States Department of Agriculture
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24.00
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19.75
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Let’s Get Well: Practical Guide to Renewed Health through Nutrition, Adelle Davis
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56.00
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$
47.75
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Fish & Shellfish, 1985, California Culinary Academy
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24.00
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19.75
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Wildlife Recipes: A Unique Collection, George S. Bachay, 1977
$
78.00
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$
35.75
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Royal Cookery Book, Mrs. McKee, 1964, 1989
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40.00
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$
9.75
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Creative Cakes, 1978, Stephanie Crookston, First Edition
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24.00
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$
15.75
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Great Fish & Seafood Recipes from Booth’s Ocean, James A. Beard, 1954, 1971
$
44.00
Original price was: $44.00.
$
29.75
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Omelette Book, Narcissa Chamberlain, Illustrated by Hilary Knight, 1956, 1979
$
38.00
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What to Cook for Company without the Dust Cover, 1952
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54.00
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39.75
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Latest Products
Dorcas Cook Book, Trinity Lutheran Church, Spring Grove, Minn. 1940, 1987
$
46.00
Home Canning for Victory, Anne Pierce, 1942, First Edition
$
64.00
Every-Day Cook-Book by Miss E. Neil, 1886, Later Printing
$
76.00
Little Cooks: Recipes from around the world for boys and girls, Unicef, 1987
$
46.00
Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan. Black Leather Cover.
$
260.00
300 Ways to Mix Drinks, 1945, R. M. Barrows SALE!!
$
126.00
Original price was: $126.00.
$
95.75
Current price is: $95.75.
Pillsbury’s Ten Thousand Dollar Bakery Formula Book, 1950
$
136.00
Old Bardstown Bourbon Recipes, 1963, Willett Distilling Company
$
30.00
Treasured Polish Recipes for Americans, 1948, 1961. As-If-New!
$
44.00
Corby’s Presents Ten Superb Recipes, 1945. Nearly Mint Condition.
$
54.00