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antique cookbooks
Antique Recipes

Filippini’s How to Blanch Codfish-tongues from One Hundred Recipes for Cooking and Serving Fish, 1892

Filippini’s How to Blanch Codfish-tongues:  Here’s one great recipe from Filippini’s One Hundred Recipes for Cooking and Serving Fish.  Perhaps not a recipe you’ll use tomorrow, but an interesting recipe, none the less!  Delmonico’s must have used many codfish-tongues!

antique cookboos

Filippini’s 100 Recipes Cooking Serving Fish, 1892

One Hundred Recipes for Cooking and Serving Fish, from the Handy Volume Culinary Series, No. 2, was published in 1892 by Charles L. Webster & Company, New York.  See it here:  https://vintagecookbook.com/product/filippinis-100-recipes-cooking-serving-fish/

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